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Tuesday, October 4, 2016

5 minute fresh peach raw vegan ice cream



feeling fall hardcore so naturally i wanted to make ice cream?? really i just had a ton of peaches and healthy creamy ice cream sounded so nice! this recipe is seriously easy, and if you don't have an ice cream maker, just freeze in a tupperware until firm!

ingredients:
2-3 medium peaches
1/2 c raw cashews, soaked overnight & drained
1 c full fat coconut milk
stevia or raw honey to desired sweetness
pinch of sea salt
pinch of vanilla bean powder
1/2 t cinnamon
1 T coconut oil

-add all ingredients to a blender and run on high a few minutes until creamy & smooth.
-set in fridge for 2 hours to chill, then follow the directions on your ice cream maker & churn until frozen. serve right away or freeze in a covered dish. 


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