nourish. slow down. relax. balance. love. wholeness is not perfection.

Tuesday, October 20, 2015

asian almond-miso kelp noodles


this raw dish is TASTY. mixed the sauce with kelp noodles for myself and organic buckwheat soba noodles for the rest of the family-they loved it!



noodles:
1 pack of organic kelp noodles, rinsed & added to a large bowl with a squeeze of lemon (alternatively use your favorite noodle! kelp is awesome because it is flavorless, has a yummy texture, is zero calories and super nutritious!)

sauce:
1/2 c fresh cold pressed orange juice
3 T evoo
1/4 c raw activated almond butter
2 T organic white miso
2 T lime juice
2 t acv
a dash of stevia
2-3" piece peeled ginger
1 clove garlic
pink salt to taste

-blend all sauce ingredients until smooth. toss with noodles, chopped green onion, chopped activated almonds, raw sliced mushrooms, halved cherry tomatoes & local greens!




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