white chocolate macadamia bark with dried berries & floral notes
1/2 c gently melted raw organic cacao butter 2/3 c raw organic coconut butter 1/4 c raw organic macadamia nut butter few drops of vanilla stevia to taste pinch of vanilla bean powder, cardamom, & sea salt (all adaptogens as desired. i recommend maca + ashwaganda with these flavors)
blend all ingredients until super smooth. pour into silicone moulds or into a lined square dish & top with chopped mac nuts, flaked sea salt, organic dried golden & goji berries + dried flowers. set in freezer until firm & store chilled.
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